FOOD & DRINKS
Inspired by the seasons, our menu is packed with fresh, locally sourced produce.
If you’re in the mood for brunch, hearty pub classics or a sumptuous Sunday roast in Brixton, we have you covered! We also offer a selection of sharing platters that will be a perfect addition to your party, baby shower or even a wedding reception.
We are particularly famous for our delicious roasts. Choose from 21 day matured roasted sirloin of beef, free range Suffolk chicken, crispy pork belly and mushroom Wellington, all cooked to perfection. And of course, perfectly crispy and buttery Yorkshire puddings, home cooked here at Trinity by our brilliant chefs. Too good to miss.
Watch the world go by from our upstairs dining room (also available for private hire) or head to our show stopping beer garden, complete with fairy lights and a fire pit. A perfect winter getaway!
Available Monday - Saturday 12 PM - 10 PM
Brunch & Sandwiches available 12 PM - 5 PM
Starters available 5 PM - 10 PM
BRUNCH & SANDWICHES
Young's beer-battered cod fingers, tartare sauce and shredded lettuce bun with fries
Roasted leek & potato soup, Lincolnshire poacher croutons
Crushed avocado, lemon, and poached egg on toast
Sesame & chilli chicken strips with soy dip
Chicken club sandwich, smoked bacon, beef tomato, iceberg and mayo
Poached egg, smoked salmon, sourdough toast
Trinity Veggie brunch plate
Tomato, Portobello mushroom, homemade hash and poached eggs
Trinity brunch plate
Streaky bacon, Cumberland sausage, homemade has and fried egg
Breakfast "burger" maple and bacon sausage, streaky bacon, fried egg and cheese in a brioche bun
Avocado, red onion and tomato, vegan chickpea pancake
Suffolk Chorizo omelette, Sussex Charmer & sourdough
STARTERS
Sourdough bread, garlic butter, Yellow Mellow rapeseed oil
Roasted leek & potato soup, Lincolnshire poacher croutons
Sesame and chilli chicken strips with soy dip
Creamed Portobello mushroom with garlic and basil on sourdough
Smoked salmon crostini, Nutbourne tomato concasse & creme fraiche
Pulled Apple sausage, asparagus and Parmesan shavings
Nurbourne tomato, mozarella, basil oil and pea shoots
SHARERS
Ploughman's: pork pie, Butler's Secret cheddar, cured ham, scotch egg, pickled onions, apple, mustard, sourdough
Rosemary and garlic baked camembert, Young's real ale sourdough and crudités
BEST OF BRITISH PRODUCE
Chicken, stilton & broccoli short crust pie, whipped mash and Brixton pale ale gravy
Pork & leek sausages with bubble & squeak, parsnip crisps, Brixton Pale Ale gravy
MAINS
Trinity burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
Vegan "Beef" burger; Portobello & hazelnut patty, vegan cheese, burger sauce, bun and fries
21 day aged hanger beef steak, triple cooked chips, micro pea shoots
Young’s beer battered cod, triple cooked chips, mushy peas, tartare sauce
Roasted crispy pork belly, honey parsnips, cauliflower puree & red wine gravy
Classic garlic chicken Kiev, Trinity wedges, grilled asparagus
Catch of the day with samphire, Cornish Mids, warm tartare
Rosemary lamb rump, Lover potato fondant, mint puree and black cherry jus
SIDES
Triple cooked chips
Cornish Mids potatoes, garlic butter
Buttered kale
Tomato and pickled shallots salad
Sauteed broccoli and pumpkin seed
Sauteed sesame edamame beans with soy dressing
PUDDINGS
Apple and rhubarb crumble, crème anglaise
Sticky toffee pudding, toffee sauce, fresh double cream
A selection of Jude’s dairy ice cream
Croxton Manor Brie & Butler's Secret cheddar, quince jelly and crackers
Lovingly prepared by our chefs, these party sharers will be a great addition to your party.
Each board is ideal for sharing between 3-4 people. Please note that we require a pre-order no later than 3 working days in advance and a minimum order of 3 boards.
GREEDY PIG
House made pork & leek scotch egg, sausage rolls, crispy chicken strips, pork belly bites with apple sauce, skinny fries, HP sauce
FINDING NEMO
Crispy battered cod fingers, deep fried king prawns, crab mayo and tartare sauce
VEGAN HEAVEN
Pearl barley & cauliflower salad, sun dried tomato & basil skewers, carrot & celery crudités with chickpea dip, garlic courgette fries
SANDWICH STACK
Selection of white bloomer sandwiches (Butler's Secret cheddar & fresh spring onion, Hepburns smoked ham, tuna and red onion)
G-F SANDWICH STACK
Selection of gluten-free sandwiches (Butler's Secret cheddar & fresh spring onion, Hepburns smoked ham, tuna and red onion)
SWEET TOOTH
Mini chocolate tarts, apple crumble shots, Jude’s Ice-Cream selection
125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T. Measures: Glass sizes - S 125ml M 175ml L 250ml, Bottle - B 750ml
White Wines
CRISP & FRUITY
Vialetto Pinot Grigio DOC
Italy / Elegant - Clean - Floral
Colección Privada Reserva Sauvignon Blanc
Chile / Crisp - Grapefruit - Tropical
Viña Torcida Rioja Blanco
Spain / Apple - Pear - Blossom
Esprit Marin Picpoul de Pinet
France / Pear - Mineral - Crisp
MINERAL & COMPLEX
Chablis Domaines Brocard
France / Flinty - White - Peach - Grassy
Runamok Chardonnay
Australia / Fresh - Mineral - Lemon
Gavi Cá di Mezzo
Italy / Green Almond - Citrus - Crisp
AROMATIC & SPICY
Quercus Pinot Bianco
Slovenia / Lemon - Ginger - Supple
RIPE & ROUNDED
Valdemoreda Viura
Spain / Soft Stone Fruit - Floral
Deakin Estate Viognier
Australia / Honeysuckle - Apricot - Opulent
Featherdrop Bay Sauvignon Blanc
New Zealand / Green Pepper -Gooseberry - Passion Fruit
Angelo Cataratto
Sicily / Tropical - Citrus - Crisp
Red Wines
RICH & SPICY
Bodega norton Porteño Malbec
Argentina / Bold - Pepper - Damson
Deakin Estate Artisan's Blend Shiraz Cabernet
Australia / Blackberry - Pepper - Floral
Cloof Very Sexy Shiraz
South Africa / Rustic - Weighty - Blackberry
SOFT & FRUITY
Colección Privada Reserva Merlot
Chile / Soft - Vanilla - Blackberry
La La Land Pinot Noir
Australia / Silky - Strawberry - Cranberry
Le Pinada Carignan
France / Smooth - Plum - Pepper
RIPE & JUICY
Jealousy Pinot Noir
France / Jammy - Spicy - Blackberry
Roccalanna Montepulciano d'Abruzzo
Italy / Earthy - Cherry - Juicy
Viña Torcida Rioja
Spain / Cranberry - Violet - Vanilla
Valdemoreda Tempranillo
Spain / Blackberry - Clove - Juicy
SAVOURY & COMPLEX
Finca La Colonia Colección Malbec
Argentina / Jammy - Complex - Spicu
Côtes du Rhône Château d'Aigueville
France / Elegant - Black Pepper - Violet
Rosé Wines
PALE & DELICATE
Petite Odette Méditerranée Rosé
France / Elegant - Strawberry - Dry
Minuty Côtes de Provence Rosé
France / Summer fruits - Crisp - Refreshing
Whispering Angel Côtes de Provence Rosé
France / Stone Fruit - Herbal - Delicate
Cuvée Florette Côtes de Provence Rosé
France / Light - Strawberry - Opulent
BOLD & FRUITY
Viña Torcida Rioja Rosé
Spain / Crisp - Summer Berries - Refreshing
Sessola Pinot Grigio Rosé
Italy / Acacia - Zesty - Clementine
Champagne & Sparkling Wines
Mezza di Mezzacorona Glacial Bubbly
Italy
Col Vittorio Superiore Prosecco DOCG
Italy
Perrier Jouët Grand Brut NV
France
Pierre de Bry Champagne Brut
France
Tempio Prosecco DOC
Italy
Izzarro Rosé Provence Sparkling
France
Available every Sunday 12pm-10pm
All roasts are served with rosemary and garlic roast potatoes, homemade double-egg Yorkshire puddings, honey glazed carrot and parsnip, savoy cabbage and home-made gravy
STARTERS
Sourdough, Netherend Farm butter, Yellow Mellow rapeseed oil
Roasted leek & potato soup
Creamed Portobello mushroom, garlic & basil on sourdough
Smoked salmon, creme fraiche, sourdough crostini and capers
Smokey pork & sesame meatballs, paprika passata, sourdough toast
Handraised Farmhouse pork pie, English mustard and pea shoots
Roasted beetroot, Rosary goats cheese, pickled shallots and pea shoots
ROASTS
28 day matured sirloin of beef with horseradish cream
Lemon and thyme roast chicken with homemade bread sauce, pork and sage stuffing balls
Slow roasted pork belly with apple sauce
Mushroom wellington, vegetarian gravy
Vegan "Beef" roast; hazelnut and Portobello, vegan gravy
Kid's roast
SHARERS
Baked Somerset camembert, sourdough, sweet apple chutney
Ploughman's: pork pie, Butler's cheddar, smoked cured ham, scotch egg, celery, apple, sweet apple chutney, sourdough
MAINS
Trinity burger, cheese, ale onions, shredded lettuce, ketchup, mayo, pickles, fries
28d Hanger beef steak, triple cooked chips, pea shoots
Cumberland sausage, bubble and squeak, crispy onions, roast onion gravy
Young’s beer battered cod, triple cooked chips, mushy peas, tartare sauce
Squid Ink risotto, Sussex Charmer cheddar shavings & wild rocket
Chicken, stilton & broccoli short crust pie, whipped mash and Brixton Pale Ale gravy
SIDES
Double egg Yorkshire puddings
Goose fat rosemary and garlic roasties
Triple cooked chips
Fresh British courgette and kale
Roasted carrots and parsnips
Cauliflower cheese
PUDDINGS
Apple and cinnamon crumble, custard
Sticky toffee pudding, toffee sauce, fresh double cream
A selection of Jude’s dairy ice cream
Seasonal cheese board, served with seeded crackers and English chutney
1 for £4, 2 for £6, 3 for £8
Espresso vegan panna cotta & coffee bean glass
Mains
Beef burger and fries
Sausage, mash and gravy
Fish and chips
Homemade chicken goujons, salad and dip
Pudding
Ice cream sundae
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Promoter Young & Co.'s Brewery, P.L.C. Riverside House, 26 Osiers Road, Wandsworth, London, SW18 1 NH. Registered Company No 32762